Tag: Spring Onion

Pearl Barley Spring Broth

Pearl Barley Spring Broth

Soups are the go-to meal at the moment during the lockdown, this Pearl Barley Spring Broth is light but filling and is a great way to use some of those staple ingredients in the larder, the last few frozen peas in the freezer and bits 

Khichiri ‘Vegan Kedgeree’

Khichiri ‘Vegan Kedgeree’

The origin of Kedgeree is Khichiri; Lentils, Rice, Onions and Ginger. Eggs and fish were added after the British colonisation of India. I prefer to add a selection of vegetables (particularly ones that need using up) for a range of textures and flavours, topped hot