Tag: Fennel

Pearl Barley Risotto with Tomatoes & Watercress

Pearl Barley Risotto with Tomatoes & Watercress

Pearl Barley has been one of my favourite go-to ingredients during lockdown & there is always loads of it on the shelf because so many people do not use it, yet its cheap & versatile. Can be used as a replacement for Rice, Pasta & 

Scrumpy Asparagus Risotto

Scrumpy Asparagus Risotto

British asparagus has to be one of my favourite vegetables, its’ beautiful bright green defines British spring, it is not cheap so must be used for something yummy. I picked up a bottle of scrumpy from the supermarket to use as an alternative to white