Macaroni Cheese Vegan Style

Macaroni Cheese Vegan Style

The kids love this it’s probably their favourite meal. The sauce is lovely & tasty & incredibly cheesy, with no cheese or vegan cheese substitute! I am trying my first post from my iphone so I am unsure how this will look… Ingredients for Macaroni 

Simple Smooth Vegan Milk that never splits!!

Simple Smooth Vegan Milk that never splits!!

I have uploaded a few recipes for Vegan Milk since starting the blog. However, when I got my Ninja Blender for Father’s Day I had a brainwave, it’s not something i’ve seen online either. The problem with homemade milks with oats or nuts is that 

Sliceable Vegan Cheese

Sliceable Vegan Cheese

I have tried various Vegan Cheese Recipes, this is one I like that firms up nicely for slicing. It is also easily adaptable for total smoothness omit the cashew nuts & use additional smooth nut butter. Ingredients for Sliceable Vegan Cheese Makes a cheese sized 

Vegan Secrets … Shh

Vegan Secrets … Shh

I feel really good becoming Vegan, I feel so much less of a hypocrite in my views towards animal welfare. However, it is not easy particularly as many things are still not labelled Vegan even when they are. In some respects I think companies are 

Vegan VE Day Bakes

Vegan VE Day Bakes

Victory in Europe (VE) Day on 8 May 1945 saw Britain and its Allies formally accept Nazi Germany’s unconditional surrender after almost six years of war. At 15:00, Prime Minister Winston Churchill announced on the radio that the war in Europe had come to an 

Yogi Tea

Yogi Tea

Ingredients for Yogi Tea Makes 4 Mugs 15 Cloves 20 Black Peppercorns 3 Sticks of Cinnamon 20 Cardamom Pods 8 cm Ginger 1 tsp Ginkgo Baloba (optional) 1 tsp Black Tea or 1 Tea Bag 2 ltr Water Optional Lemon Agave Syrup Creating Yogi Tea 

Mocha Frappe

Mocha Frappe

Ingredients for Mocha Frappe Makes 4 Cups or 2 Large Glasses 500 ml Filter Coffee 50 g Cacao Powder(Or a Vegan Cocoa Powder) 2 tbsp Agave Syrup 300 ml Oat Milk 1 Tray of Ice Cubes Equipment Blender (I am using a 1.6 litre K-Mix 

Vegan Garlic Cream Cheese

Vegan Garlic Cream Cheese

Ingredients for Garlic Cream Cheese Phase 1 300 g Cashew Nuts Phase 2 2 tbsp Coconut Oil (I highly recommend a really cheap one from Tesco in the international isle, I think its KTC but it is never on the website) 1 tbsp Nutritional Yeast 

Vegan Mayonnaise

Vegan Mayonnaise

Just because you are Vegan it does not mean you have to envy those with their ramekins of Mayonnaise, it is not the healthiest but is a must for dipping chips or to brighten up a sandwich. If you have a blender (even a hand 

Oat Milk

Oat Milk

Oat milk is the only vegan milk that I have warmed too. I do not like the taste of Soy milk, nor the texture of Almond milk. I find it incredibly versatile, it can be used in place of any dairy/vegan milk in a recipe,